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A Journey with Pancakes & Buddies

Delicious pancakes & crepes from around the world! You can literally eat your way around the world, trying out a different pancake recipe on Pancake Day and all year round for breakfast.

Alands Pannkaka (Finnish Semolina Pancake)

Alands Pannkaka (Finnish Semolina Pancake)! Alands Pannkaka (aka Aland’s pancake) is a popular pancake in Aland Island (Finland), a baked pancake made with semolina porridge, traditionally served as a snack or dessert with prune jam and whipped cream. Here you will find an easy-to-follow recipe with step-by-step pictures that will help you make ‘Alands Pannkaka’…

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Vitumbua (Tanzanian Coconut Rice Pancakes)

Vitumbua (Tanzanian Coconut Rice Pancakes)! These bite-sized coconut rice pancakes known as Vitumbua are a popular street food in some parts of East Africa. They’re made from a fermented batter of ground rice and coconut milk and served warm for breakfast or as a snack with a cup of tea or coffee. Bring a touch…

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EASY! Banh Cuon (Vietnamese Fresh Rice Rolls)

Easy Version of Banh Cuon (Vietnamese Fresh Rice Rolls)! They are amazing and just melt in your mouth, one of my favorite Vietnamese foods. Try it once, it will become one of your favorite dishes too. Easy Version of Banh Cuon (Vietnamese Fresh Rice Rolls) The rice sheets used for making Banh Cuon are very…

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Gundel Pancakes (Hungarian Gundel Palacsinta)

Gundel Pancakes (aka Gundel Palacsinta) is a classic Hungarian dessert. It consists of crepe-like thin pancakes (Palacsinta) filled with a sweet walnut filling. They are doused in chocolate rum sauce. Gundel PancakesA real feast for the palate! I love Gundel Pancakes. They are one of the best desserts I have ever tasted. They have a…

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The Best Hoppers With Homemade Rice Flour

Learn to Make Hoppers (Appa, Appam) with Homemade Rice Flour! Hoppers (Appa, ආප්ප, Appam) are a very popular breakfast dish and street food in Sri Lanka. Discover how to make the best hoppers with this tried and tested recipe with homemade rice flour. What are Hoppers? Hoppers (English), Appa (Sinhalese), Appam (Tamil) In Sri Lanka,…

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Easy Hoppers in Frying Pan

Easy Hoppers in Frying Pan! Love hoppers? Don’t have a bowl-shaped hopper pan? Here is an easy recipe for making hoppers in a small-size nonstick frying pan. First time making hoppers? Try this recipe once and make a few hoppers to just practice. What are Hoppers? Hoppers (English), Appa (Sinhalese), Appam (Tamil) In Sri Lanka,…

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Easy Japanese Souffle Pancake (In a Skillet)

Easy Japanese Skillet Souffle Pancake recipe with a real Wow Factor! If you love fluffy pancakes, you’ll also love this Skillet Souffle Pancake. Perfect for breakfast, brunch, or afternoon tea. Make it for your family and friends, they will also love it. Japanese Skillet Souffle Pancake Have you ever heard of or tried Japanese Soufflé…

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Indonesian Sweet Pancakes (Martabak Manis)

These Indonesian Sweet Pancakes are locally known as Martabak Manis (aka Murtabakis Manis or Sweet Martabak). It’s a popular street food in Indonesia sold by street vendors usually in the evening. It is typically eaten as a snack and goes well with sweet milk tea. Martabak Manis is one of my favorite snacks. I make…

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BEST! Hong Kong Mango Pancakes Recipe

BEST! Hong Kong Mango Pancakes! A Fantastic mango dessert! Mango Pancake is a modern style popular dessert in Hong Kong. A soft sweet yellowish crepe is filled with whipped cream and fresh mangoes, a perfect combination and a  great summer dessert. It is a perfect dessert for treating your friends and family. It looks very…

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Best! Dadar Gulung (Indonesian Coconut pancakes)

Learn to make Dadar Gulung (Indonesian coconut pancakes). Dadar Gulung are green-colored thin pancakes (that look like crepes) filled with sweetened coconut. A great teatime snack for anyone who loves authentic flavors of coconut. Learn to Make Dadar Gulung (Indonesian Coconut pancakes) Dadar Gulung are green-colored thin pancakes (that look like crepes) filled with sweetened…

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Food-one shared language for everyone to enjoy!

Hi! I'm Kanthi
Meals getting boring? Craving more variety? Thanks to its beautiful diversity, our world is full of lovely foods. Once you start eating the world in your kitchen, you will never be stuck for cooking inspiration again and you’re bound to encounter your new favorites. Read more.......

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