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Joy of Eating the World

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BY INGREDIENTS

EASY! Jamaican Sweet Potato Pudding (Vegan)

Learn to Make Jamaican Sweet Potato Pudding!! This Sweet Potato Pudding is a very popular dessert in Jamaica and the Caribbean. It is easy to make a simple dessert yet super delicious. A delightful treat for any time; breakfast, lunch, dinner, as a snack, or on a special occasion. Learn to makeJamaican Sweet Potato Pudding…

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The Best Double Fromage Cheesecake Recipe (Step-by-Step)

The Best Double Fromage Cheesecake Recipe: Step-by-Step Tutorial!! This Double Fromage Cheesecake is inspired by a famous Japanese cheesecake called LeTao Double Fromage Cheesecake! Give it a try and impress your friends and family. Enjoy and let me know how it goes! Try The Best Double Fromage Cheesecake Recipe (Step-by-Step Tutorial) “Double Fromage Cheesecake” is a…

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Daigaku Imo (Japanese Honey-Glazed Sweet Potato)

Daigaku Imo (Japanese Honey-Glazed Sweet Potato or Japanese Candied Sweet Potato)!! With a tender inside and honey-glazed slightly crispy skin garnished with black sesame seeds, these Japanese Honey-Glazed Sweet Potatoes are a perfect snack for any day, cheap and very filling. Discover how to make Daigaku Imo(Japanese Honey-Glazed Sweet Potato) Today I am sharing a traditional…

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Bibikkan (Sri Lankan Coconut Cake)

Bibikkan (Sri Lankan Coconut Cake) – A blend of tropical flavors!! This traditional Sri Lankan Coconut Cake, locally known as ‘Bibikkan’ or ‘Pol Cake’, is flavored with an amazing blend of coconut, jaggery, fruits, nuts, and spices. Bibikkan (Sri Lankan Coconut Cake) Coconuts are essential ingredients in Sri Lankan cuisine and are widely used in…

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Sri Lankan Chinese Rolls (Fish Rolls)

Sri Lankan Chinese Rolls (Fish Rolls)!! Are you looking for a delicious snack to wow your guests at your next home party or social gathering? Try these Sri Lankan Chinese Rolls!! I am sure you and your guests will love it.  Sri Lankan Chinese Rolls (Fish Rolls) Chinese Rolls are a popular savory snack (short-eats)…

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Easy Oven Baked Chicken Biryani

Biryani is one of my favorite rice dishes and I have tried various types of Biryani. This Easy Oven Baked Chicken Biryani is my go-to party dish. The fragrant basmati rice, savory chicken, aromatic spices, and herbs come together to create a flavorful one-pot meal. Follow my tried and tested recipe to make this delicious…

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Baked Chickpea Biryani | Chana Biryani | Vegetarian

Chickpea Biryani (aka Chana Biryani) is a flavorful, mildly spicy, and delicious biryani made with white chickpeas, basmati rice, coconut milk, onion, tomatoes, herbs, and spices. This recipe is for you if you want a filling and comforting vegetarian meal. Even if you aren’t vegetarian, you must try this recipe and you are going to…

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beetroot rice (beet rice)

Beetroot Rice (Flavorful and Slightly Spicy)

Today, I would like to introduce how to make Flavorful and Slightly Spicy Beetroot Rice!! This Beetroot Rice is a healthy and tasty meal with the goodness of beetroot. It makes a perfect vegan dish for lunch or dinner with a salad or you can also serve it with non-vegan side dishes. How About Trying Out…

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Japanese Dressed Omurice (Tornado Omelet Rice)

Today, I would like to introduce an “elegant” Japanese rice dish called Dressed Omurice (ドレスドオムライス) that have been a hot topic in Japan as well as overseas for a long time and also known as Tornado Omelette or Tornado Omelet Rice. It may seem difficult, but surprisingly easy to make if you follow my recipe,…

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Persian Rice with Potato TahDig (Iranian rice dish)

Persian Rice with Potato Tahdig! If you want an impressive rice dish for special occasions and gatherings, try this Iranian cake-style rice dish with a crispy crust. Magic happens when sliced potatoes are fried along with the rice at the bottom of the pot! So delicious, visually impressive, and worth making! Persian Rice with Potato…

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Food-one shared language for everyone to enjoy!

Hi! I'm Kanthi
Meals getting boring? Craving more variety? Thanks to its beautiful diversity, our world is full of lovely foods. Once you start eating the world in your kitchen, you will never be stuck for cooking inspiration again and you’re bound to encounter your new favorites. Read more.......

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TOP POSTS

No-Crust Baked Cheesecake (Easiest Recipe Ever)
BEST! Watalappan (Sri Lankan Coconut Custard)
ポルサンボル(スリランカのココナッツふりかけ)作り方
The Best Honey Lemon Drizzle Cake Recipe For TWO
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Pão de Ló (Portuguese Sponge Cake)
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