Banh Xeo, also known as Vietnamese sizzling pancakes, is a popular street food in Vietnam. Banh xeo is mostly unlike any other pancake you have tried before. Make it at home and then eat it like a local, it will give you an interesting cultural experience. Delicious and naturally gluten-free! You can easily make a…
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Easy Kaya Toast (With Homemade Kaya Jam)
Learn how to make kaya toast with Homemade Kaya Jam! kaya toast is a popular Malaysian and Singaporean breakfast. It consists of crisp toast spread with kaya jam (coconut jam) and a thick slice of cold butter. Learn How to Make Kaya Toast (with Homemade Kaya Jam) Kaya toast is a classic breakfast in Singapore…
Easy Homemade Kaya Jam (Malaysian Coconut Jam)
Easy homemade kaya jam (Coconut Jam)! Kaya Jam is popular in Southeast Asian countries like Malaysia, Indonesia, and Singapore. It’s a delicious spread with no added preservatives that you’ll love with your toast. I think it would also be a great gift. You can make this easy version of kaya jam in less than 30…
Deliciously Moist Black Tea Chiffon Cake
This black tea Chiffon cake is infused with black tea to give it an amazing aroma. It is light, spongy, airy, and not too sweet. I used Ceylon Pekoe but you can use your choice of black tea including Earl Grey tea. It makes the perfect cake to enjoy in the afternoon. It is best…
Classic Sri Lankan Love Cake (Semolina Cake)
Classic Sri Lankan Love Cake (Semolina Cake) Baked with Love! It is called ‘Love Cake’ but not a heart-shaped cake or cake made for Valentine’s Day. As the name suggests, it’s a lovely cake baked with LOVE. Sri Lankan Love Cake (Semolina Cake)Baked with Love! Sri Lankan Love Cake is a traditional cake with a…
A Deliciously Moist! Earl Gray Tea Loaf Cake For Two
A deliciously moist Earl Gray Tea Loaf Cake For Two! This Loaf Cake is flavored with Earl Gray tea. It is then brushed with lemon and honey while still hot. It’s a small cake that serves 2-8 people. Perfect for your date night, a small party, or a celebration. Enjoy it with a hot cup…
Sri Lankan Puhul Dosi | Homemade Candied Winter Melon
Sri Lankan Puhul Dosi Recipe | Homemade Candied Winter Melon!! Puhul Dosi (Candied Winter Melon) is a popular Sri Lankan sweet confection made from winter melon (or ash gourd). Crunchy with a chewy texture, these soft juicy Winter Melon Candies are a wonderful teatime delight or a snack for ‘Sweets Lovers’.
EASY! Rose Syrup (With Homemade Rose Water)
Are you wondering how to make Rose Syrup at home? I used to buy Rose Syrup, but recently, I started making it at home with homemade rose water. So, this rose syrup’s aroma and color come only from organic roses and it’s free of chemicals, coloring, and preservatives.
EASY! Inguru Dosi (Sri Lankan Ginger Candy)
Inguru Dosi (Sri Lankan Ginger Candy) – A Delightful Treat for Ginger Lovers!!!! Inguru Dosi or ginger candy is a popular roadside sweet in Sri Lanka. It is a very simple sweet made with only 3 ingredients; sugar, water, and fresh ginger. 100% natural, gluten-free, and vegan. Let’s Make Inguru Dosi (Sri Lankan Ginger Candy) We…
ジャマイカ「スイートポテト ・プディング」作り方
こんにちは！カンティです。今回ご紹介するのはジャマイカの定番スイーツ、スイートポテト・プディング（Jamaican Sweet Potato Pudding)です。甘いココナッツカスタードをトッピングした、濃厚でしっとりとしたオーブン焼きのスイート ポテトデザートで、簡単に作ることができます。そのまま食べても美味しいですが、アイスクリームとの相性も抜群！コーヒーや紅茶と一緒に楽しめます！