The Best-Ever Fluffy Banana Pancakes! Don’t know what to do with over-ripe brown spotted bananas sitting on your countertop? WAIT – don’t throw them away…just try these best-ever fluffy banana pancakes from scratch with this easy-to-follow step-by-step guide with useful info + tips. Thanks to the mashed banana and the secret ingredient (buttermilk) mixed into…
FOOD RECIPES FROM AROUND THE WORLD
Are you interested in trying foods from around the world? Explore food from around the world in your kitchen with these delicious food recipes.
EASY! 4-Ingredient Oil Sponge Cake
4-Ingredient Oil Sponge Cake! Beginner-friendly step-by-step recipe for making a light 4-ingredient oil sponge cake, a super easy recipe that uses basic pantry ingredients. You just need 4 ingredients, eggs, flour, sugar, and oil. ABOUT The Recipe This 4-ingredient oil sponge cake is a variation of the classic European sponge cake called Genoise. Genoise is…
Best Pork Vindaloo from Scratch (Step-by-Step)
Made from scratch, easy to make, step-by-step picture recipe for making authentic Pork Vindaloo with useful info & tips. A delicious hot, spicy, sour Pork Vindaloo from Goa (India). Authentic vindaloo should be spicy from Vindaloo spice mix, hot & red from chilies, sweet from jaggery/palm sugar, and sour from vinegar and/or tamarind. Considering just…
How To Make Crispy Dosa (BEST & EASY)
Dosa, South Indian savory pancakes, is one of the most popular foods in the world, also a popular food in other Asian countries (Sri Lanka, Nepal, Malaysia, Singapore, etc) and known by several other names. It is typically made from a naturally fermented batter of rice and lentils (mainly split black gram or urad dal)…
Easiest-Ever Fruitcake Recipe (Boil & Bake)
Easiest-Ever Fruitcake Recipe (Boil & Bake)! Today, I am sharing the easiest-ever fruitcake recipe with you. No creaming, beating, or soaking of fruit is required. Just boil and then bake. It is a lovely any-occasion fruit cake. You can enjoy a slice of this easy fruit cake any time of the year with a hot cup…
EASY! Stollen (German Fruit Bread)
Stollen (German Fruit Bread)! Stollen is typically eaten during the Christmas season and is one of the most famous and beloved Christmas foods. You will mostly find them on supermarket shelves around the Christmas season but we can bake them at home all around the year. For some years now, for me, baking Stollen has…
EASY! Homemade Macau African Chicken
Easy homemade Macau African Chicken Recipe! This is an easy version of African Chicken, a famous Macau restaurant chicken dish, that you can make easily at home. It is also Known as Galinha à Africana (Portuguese). About Macau African Chicken Juicy fried chicken with crispy skin is cooked or baked in a bit of spicy…
BEST! English Pancakes with Lemon & Sugar
BEST! English Pancakes with Lemon & Sugar! Classic English Pancakes are soft buttery thin pancakes, traditionally served with a classic combination of lemon & sugar. You simply sprinkle some sugar and then squeeze fresh lemon juice (or vice versa) on the warm pancakes and then roll up with the filling inside. Easy to make a…
EASY! Homemade Crepes Suzette (Elegant Dessert)
Crepe Suzette is a classic French crepe dessert; crepes are served in a delicious orange sauce. Here is an easy-to-make homemade Crepes Suzette recipe with a video. A great way to convert your crepes into an elegant dessert that will surely impress your family & friends.
BEST! Apam Balik (Malaysian Peanuts Pancake)
Apam Balik (Malaysian Peanuts Pancakes)! Apam Balik is a much-loved street food in Malaysia. They are slightly crispy on the edges, crunchy and chewy in the center, filled with sweet buttery ground peanuts, typically served folded in half forming a half-moon. Easy step-by-step recipe with photos and top tips for making the best Apam Balik…