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DESSERT RECIPES FROM AROUND THE WORLD

Life without dessert is no life at all!
Delicious Dessert recipes from around the world you've got to try with step-by-step photos, detailed instructions, useful info, and helpful tips!

 

BEST! Japanese Chocolate Souffle Cheesecake

This soft fluffy light and airy Japanese Chocolate Souffle Cheesecake just melts in your mouth with deliciousness. And it’s not overly sweet and has a slightly tangy cream cheese flavor with a rich chocolate flavor. You can even eat a whole cake by yourself and you’ll surely want to bake it again and again. This…

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BEST! Strawberry Tart

Tarts are my favorite kind of dessert and I would go for any filling or toppings, but especially I love strawberry tarts. This restaurant-style strawberry tart looks fancy and complicated but you can make it easily at home. If you have some fresh strawberries and want to impress your guests, then this strawberry tart is…

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EASY! Brown Sugar Cake (In a Food Processor)

Have you ever tried making a cake batter using a food processor? In this post, I will show you how to do it. I hope you love this food processor brown sugar cake recipe as much as I do. So quick. So easy. The taste is good! Why not make one now? Learn to Make Brown Sugar Cake Using a…

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EASY! Sweet Potato Cake (Gâteau Patate Douce)

A Sweet Potato Cake flavored with vanilla and rum that melts in your mouth! Incredibly delicious! You can serve it hot or cold with or without whipped cream for breakfast as well as for your teatime. This delicious recipe is inspired by a traditional sweet potato cake from Reunion Island known as Gâteau Patate Douce…

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How to Make a Moist Butter Cake | With Top Tips

Learn to Make a Moist Butter Cake? This classic Butter Cake is a buttery, rich, and moist cake. I have baked it many times. I will bake it many more times in the future too. There were a lot of things I did wrong until I made the best-taste butter cake. I have learned so…

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EASY! Chocolate Flan Cake (Magic ChocoFlan)

Chocolate Flan Cake (ChocoFlan/Bolo Pudim)- Cake and flan in every bite, drizzled with caramel sauce! Easy yet impressive dessert recipe! As the name implies, Chocolate Flan Cake (ChocoFlan) is a two-in-one dessert. It combines two classic desserts in one, half flan (pudding or pudim) and half chocolate cake with a caramel topping, an absolutely delicious…

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The Best Japanese Souffle Cheesecake Recipe

Japanese Souffle Cheesecake (or Japanese Cotton Cheesecake) is a soft, airy, and fluffy cheesecake that melts in your mouth. It’s the most popular cheesecake here in Japan and is called Souffle Cheesecake or スフレチーズケーキ in Japanese. , What is Japanese Cheesecake Japanese Cheesecake is so special and unique. It has a distinctive look, taste, and…

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The Best Strawberry Jelly Cheesecake

Sweet red strawberries look so beautiful on top of the no-bake cheesecake! This beautiful show-stopping No-Bake Strawberry Jelly Cheesecake is a perfect dessert for a special occasion. Impress your family and friends with this Strawberry Jelly Cheesecake with plenty of red fresh strawberries inside the transparent lemon jelly layer that look so beautiful just like…

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EASY! Basque Burnt Cheesecake (In a Blender)

Easy Basque Burnt Cheesecake (Basque Cheesecake) Recipe! With a ‘nearly burnt’ top and a rich creamy center, this no-crust baked cheesecake is known as Basque Burnt Cheesecake from the Basque region of Spain. It’s one of the easiest cheesecakes you will ever make! It’s intentionally burnt to give a slightly bitter outer layer and a…

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The easiest no-crust baked cheesecake (in a Blender)

The easiest no-crust baked cheesecake you will ever try!! It’s so easy and quick to put together when you make the cheesecake batter in your blender. You really can get it ready for the oven in a few minutes. The outcome is heavenly and delicious. The easiest no-crust cheesecake you will ever try! You will…

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Food-one shared language for everyone to enjoy!

Hi! I'm Kanthi
Meals getting boring? Craving more variety? Thanks to its beautiful diversity, our world is full of lovely foods. Once you start eating the world in your kitchen, you will never be stuck for cooking inspiration again and you’re bound to encounter your new favorites. Read more.......

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