How to Make Rice Flour at Home? Rice flour (also known as rice powder) is a form of flour made from finely ground raw rice and a staple ingredient in Asian cuisine. Learn how to make rice flour at home in just a few easy steps with this tried and tested detailed recipe with step-by-step…
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The Best Hoppers With Homemade Rice Flour
Learn to Make Hoppers (Appa, Appam) with Homemade Rice Flour! Hoppers (Appa, ආප්ප, Appam) are a very popular breakfast dish and street food in Sri Lanka. Discover how to make the best hoppers with this tried and tested recipe with homemade rice flour. What are Hoppers? Hoppers (English), Appa (Sinhalese), Appam (Tamil) In Sri Lanka,…
EASY! One-Pan Butter Chicken (In 30 Minutes)
Easy! One-Pan Butter Chicken Recipe in 30 Minutes! Looking for a quick lunch or dinner? This simplified version of the classic Indian butter chicken is cooked all in one pan with easy-to-find simple ingredients. It’s a really simple dish that actually doesn’t take too much time or effort. And you can adjust the recipe to your taste…
How to Make Japanese Curry (Karē Recipe)
Have you ever tried Japanese Curry (Karē, カレー) before? Are you wondering what kind of curry it is? Well, it’s more ‘Japanese’ than you think. Despite its foreign origins, curry is a dish that is hugely popular in Japan today for both home cooking and eating out and it has become a staple meal of…
How to Make Chicken Curry Without Coconut Milk
How to Make Chicken Curry Without Coconut Milk!For all hot & spicy food lovers, this is one of the must-try Sri Lankan chicken curries that you’ll feel to try again and again. This hot & spicy chicken curry is prepared with a lot of flavorful and fragrant spices, herbs, and chilies without adding coconut milk….
Sri Lankan Devilled Chicken (Dewal Chicken)
Discover How to Make Sri Lankan Devilled Chicken (Dewal Chicken)! A great recipe for spicy food lovers. It doesn’t feel as spicy if the devilled chicken is paired with rice. Serve it with white rice, fried rice, or biryani as a side dish. It also goes well with drinks (or Cocktails) as finger food or…
String Hoppers (Indiappa) With Roasted Rice Flour
Learn to make String Hoppers, the easiest way, with roasted rice flour! String Hoppers are a very popular breakfast dish in Sri Lanka, and some Indian states (Kerala, Tamil Nadu, and Karnataka). In Sri Lanka, it is called Indiappa and is typically served with curry gravies and spicy coconut condiment (Pol Sambol). Learn to Make…
Easy Two-layer Pineapple Jelly Dessert
Easy two-layer pineapple jelly dessert! If you’re looking for an easy-to-make fantastic dessert, this Pineapple Jelly Dessert is the right choice. It is perfect to serve at your upcoming party. Easy Pineapple Jelly Dessert Recipe If you are looking for an easy-to-make dessert for your upcoming party, choose this Pineapple Jelly Dessert. It is the…
BEST! Watalappan (Sri Lankan Coconut Custard)
Learn to make Watalappan (Sri Lankan Coconut Custard or Coconut Custard Pudding)! Watalappan or Watalappam is a traditional Sri Lankan dessert typically served on special occasions and celebrations. Watalappan (Sri Lankan Coconut Custard) I’ll show you how to make ‘Watalappan’ easily at home from scratch. Here you’ll find an easy-to-follow recipe with step-by-step pictures, helpful…
A Beautiful Fruit Flower Jelly Cheesecake
A Beautiful No-Bake Fruit Flower Jelly Cheesecake! Mixed fresh fruit slices look so beautiful just like colorful flowers on top of the rich creamy no-bake cheesecake. This is a truly impressive yet easy-to-make cheesecake you’ll love to serve your friends and family. Learn to make a Beautiful Fruit Flower Jelly Cheesecake This colorful fruit flower…